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Farmington Country Club
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Culinary Staff
Job Information
Post Date:Nov 29, 2017Type:Full time
Start Date:ImmediatelySalary:- n/a -
Location: US - Virginia - Charlottesville Job Reference:- n/a -

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Job Details
Description
Do you feel most at home in the kitchen? Is the sound of pots and pans clanging like music to your ears? Then Farmington Country Club is where you need to be. We are looking for motivated individuals to join our Culinary Team. Our Cooks are responsible for the daily production of food for the Club’s casual dining and fine dining restaurants. The Culinary Brigade is led by Executive Chef Michael Matarazzo, CEC. Competitive candidates for should have a minimum of 2 years of similar experience in a professional kitchen; a college degree in culinary arts is helpful but not required.

Currently we are looking for:
•        Line Cooks
•       Dishwashers

We offer a competitive wage, employee meals, uniforms, and a benefits package that includes health insurance, a generous retirement plan, and excellent quality of life.

To apply, visit the Employment Opportunities section of our website, at www.farmingtoncc.com, or apply in person at the Reception Desk in our Administrative Offices. We are located on 250 West at Farmington Drive.

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Contact Information
Farmington Country Club
Name: Laura Clark
Address: 1625 Country Club Circle
City: Charlottesville
State/Province: Virginia
Zipcode: 22901
Country: United States
Ph: 4342450694
FAX: 4342450697
Email: lclark@fccva.com
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